First stop Olivier Pithon, an organic & biodynamic winery in Calce, Rousillon. All the wines I tasted were worthy of a write up but these two were standouts.
Olivier Pithon - Cuvee Lais - 2009, Languedoc, France - 15.50 €
Assemblage of Grenache, Carignan, Syrah & Mouvedre from 3 different terriors - Earthy, gamey, cocoa powder & tobacco on the nose. Brambleberry, complex palate with long finish.
Assemblage of Grenache, Carignan, Syrah & Mouvedre from 3 different terriors - Earthy, gamey, cocoa powder & tobacco on the nose. Brambleberry, complex palate with long finish.
Olivier Pithon - Le Pilou - 2008, Languedoc, France - 30.00 €
Old vine carignan. Cassis, cherry on the nose. Low yield gives a palate an intense impression of dried, concentrated fruit. Elegant wine with lengthy finish.
http://www.domaineolivierpithon.com/domaine-olivier_pithon-tarifs.htmOld vine carignan. Cassis, cherry on the nose. Low yield gives a palate an intense impression of dried, concentrated fruit. Elegant wine with lengthy finish.
Next up was Paziols, Languedoc & Domaine Jones. It was bustling when we stopped in because Katie was ensconsed in the wine making process. The activity and smell of fermentation only heightened the experience.
Domaine Jones - Jones Blanc - 2010, Grenache Gris, Maury/Languedoc, France - 12.00 €
Nose of slate and citrus blossom. Lime, grapefruit and vanilla on palate. Round & well-integrated.
Domaine Jones - Jones Fitou - 2010, Carignan/Grenache/Syrah, Fitou/Languedoc, France - 16.00 €
Complex nose of coffee, chocolate and black cherry with blackberry & beautifully integrated palate.
http://www.domainejones.com/theWines.html